Classic Mac and Cheese Recipe:
Ingredients:
8 oz elbow macaroni (or your preferred pasta)
2 cups shredded cheddar cheese
1/2 cup grated Parmesan cheese
2 cups milk
1/4 cup unsalted butter
2 tbsp all-purpose flour
1/2 tsp salt
1/2 tsp black pepper
1/2 tsp garlic powder
1/2 tsp mustard powder (optional)
1/4 cup breadcrumbs (optional, for topping)